Description

This commercial blast chiller can achieve ultra-low temperature and fast freezing, easy to use, ideal for freezing cakes, ice cream, fish and meat food.

This commercial blast chiller is ideal for quickly freezing cakes, fish, meat, ice cream and other foods. The ultra-low temperature of -112°F freezes food in the shortest amount of time and protects it from bacteria. The push cart design supports 22 trays for easy loading and unloading, making it an economical choice for efficient refrigeration without taking up much space.

The entire unit is made of high-quality stainless steel with a thickened foam layer, allowing it to withstand the rigors of a commercial environment while being easy to clean. A core temperature probe inside the cabinet ensures that your food reaches the proper storage temperature. The automatic defrost system in air-cooled mode simplifies maintenance, and the simple, intelligent touch screen is easy for anyone to operate.